This exclusive event will take place on Saturday evening after the festival right in the middle of town under the rooftop in Brockman Street.

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Local food heroes, Chef Raj Thyagarajan and Chef Joe Ditri will be preparing a multi course feast with premium Southern Forests produce.

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This event will be licensed, with alcoholic and non-alcoholic drinks available for purchase. No BYO is allowed.

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Tickets are $155 per person and are strictly limited to 150 seats. Tickets available now!

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